Today weather makes me wanna blogging about FOOD and voila… I still have a story on my #JapanTrip with SOYJOY and off course it’s about food, yummy yummy …!
Last dinner at Japan was at Chibo Teppanyaki Okonomiyaki Restaurant, Yes … after 4 days in a row We always met raw foods, That night We’re so happy officially can say good bye to raw fish *giggling*
This restaurant located in basement, little bit low light with stone + wood interior and when We got there, The restaurant full of young people, Ah… It will be nice I said to myself.
Machiko ordered 4 kinds of Okonomiyaki. 1st and 2nd Okonomiyaki quite similar, The topping is Seafood and Beef. Our favorite were 3rd Okonomiyaki because the topping only egg and leeks so it thinner than the others.
The last Onokonomiyaki shocked us badly because its shape so bigger while Our stomach already full, so when She was cooking this Okonomiyaki ( She put Egg, Seafood and … NOODLE ) We coudn’t help Ourselves to stop laughing , hohoho… However We still can finished Our Ice cream to recovery Our tongue from these Okonomiyaki.
What a night! and thanks God, That night I wasn’t dream about Okonomiyaki!
Ps. I still have a ‘so drama’ eating session at Japan *lirik Tuhu & Prima*